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Little Bites
Thursday, March 20, 2008
WINE AND DINE

• On March 28, Cafe Allegro on the South Side will present "Que Syrah Sirah," a wine dinner featuring diverse interpretations of this wonderful varietal. This dinner is $75 per person and includes a five-course meal prepared by chef Joe Nolan paired with wines selected by sommelier John Fischer. Reservations are suggested; dinner will begin promptly at 7 p.m. Call 412-481-7788.

DINING DEALS ABOUND

• There's still time to help celebrate Cafe Zao's fourth anniversary. Each week throughout March, Cafe Zao, Downtown, will feature a six-course menu for $45 per person, with wine pairings an additional $15. Complimentary parking is available at the Theater Square Garage. For reservations, call 412-325-7007.

• Ma Provence in Squirrel Hill has introduced a Menu Express available Tuesday through Thursday. Diners can select three courses from several options for $22. The regular $33 prix fixe menu is still available Tuesday through Thursday. For more information or to make reservations call 412-521-2925.

• River Moon Cafe in Lawrenceville is introducing new weekday prix fixe dinners. Tuesday through Thursday diners can enjoy a seasonally driven, three-course menu for $18.95. River Moon Cafe is BYOB. For more information visit www.rivermooncafe.com or call 412-683-4004.

• Whether you're Downtown for work or recreation, treat yourself to Opus Restaurant's 2008 Business Lunch, three courses for $20.08. Guests can choose from four soups or salads, four entrees and four desserts. Opus is in the Renaissance Hotel. For more information or reservations, call 412-992-2005 or visit dineatopus.com.

First published on March 20, 2008 at 12:00 am
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